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Philly Shrimp Cocktail Dip

  • Prep Time: 10 Minutes
  • Serving Size: 24
  • 1 package (8 ounce) PHILADELPHIA Cream Cheese, Softened
  • 3/4 pound Cooked Shrimp, Chopped (about 2 Cups)
  • 3/4 cup KRAFT Cocktail Sauce
  • 1/4 cup KRAFT Shredded Parmesan Cheese
  • 1/4 cup Sliced Green Onions
  • SPREAD cream cheese onto bottom of 9-inch pie plate. Toss shrimp with cocktail sauce; spoon over cream cheese.

    SPRINKLE with Parmesan cheese and onions.

    SERVE with WHEAT THINS Snack Crackers.

    KRAFT KITCHENS TIPS

    Substitute

    Substitute 1 pkg. (8 oz.) imitation crabmeat, coarsely chopped, for the shrimp.

    RECIPE COURTESY OF KRAFT FOODS